Simplest Spaghetti ever!

Ingredients:

Spaghetti or any pasta
Olive Oil
Garlic - chopped finely
Green chillies - 3 or as per taste
Basil leaves - dry or fresh as per taste
Parsley for garnish
Salt to taste

Method:

1. Cook pasta as per packet instructions till al dente. I usually boil water in a pan, add salt and a tsp of oil and then pasta and cook al dente.
2. Heat pan with oil on medium heat. Add chopped garlic. Fry for 20 secs making sure the garlic doesn't burn but it should emit a good aroma
3. Add green chillies and stir for few secs
4. Add basil leaves.
5. Drain pasta and add it to the above mixture.
6. Garnish with parsley and serve hot.